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Food Presentation Secrets: Styling Techniques of Professionals |
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EAN: 9781554074914 Edition: Spi ISBN: 1554074916 Item Dimensions: Label: Firefly Books Languages: Manufacturer: Firefly Books Number Of Items: 1 Number Of Pages: 176 Publication Date: February 19, 2010 Publisher: Firefly Books Studio: Firefly Books Editorial Review: Product Description: A practical guide to adding that professional flourish to any dish. Food Presentation Secrets provides professional cooking school instruction, tips and recipes for more than 100 sweet and savory garnishing ideas. Using this comprehensive guide, any home chef can make professional-looking garnishes with delicious edible ingredients. Five comprehensive sections reveal the techniques, tools, ingredients and designs used by chefs in fine restaurants. Step-by-step illustrations show how to assemble the garnishes, and each is graded in difficulty from one to five. Handy checklists, tip boxes and identifier directories explain the best ways to use the different garnishes. The features include: Food Presentation Secrets rivals a professional culinary course and will give all cooks the confidence to create attractive designs for any type of menu. Related Items:
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