PastryWiz Essentials of Classic Italian Cooking

 

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Essentials of Classic Italian Cooking
by: Marcella Hazan

List Price: $35.00
Price*$19.77
You Save: $15.23 (44%)
as of 10/02/2014 10:29 EDT

Availability: Usually ships in 24 hours

Binding: Hardcover
EAN: 9780394584041
Edition: 1st
ISBN: 039458404X
Item Dimensions: 180930267680
Label: Alfred A. Knopf
Languages: EnglishUnknownEnglishOriginal LanguageEnglishPublished
Manufacturer: Alfred A. Knopf
MPN: 9780394584041
Number Of Items: 1
Number Of Pages: 704
Publication Date: October 27, 1992
Publisher: Alfred A. Knopf
Release Date: October 27, 1992
Studio: Alfred A. Knopf

Editorial Review:

Product Description:
Almost twenty years ago, with the publication of The Classic Italian Cook Book, followed by More Classic Italian Cooking, Marcella Hazan introduced Americans to a whole new world of Italian food. As Roy Andries de Groot wrote, “Marcella’s book is the most authentic guide to Italian food ever written in the U.S. Where other authors failed, Marcella has brilliantly succeeded in capturing (and conveying to the reader on every page) the feel, the aromatic scent, the subtle nuances of fresh country flavors and, above all, the easy uncomplication of Italian food prepared in the Italian style.”

Now a new generation is ready to master the art of Italian cooking, and their bible will be Essentials of Classic Italian Cooking—this new volume that combines the two books, updates and expanded throughout. Designed as a basic manual for cooks on every level—from beginners to accomplished professionals—it offers both an accessible and comprehensive guide to techniques and ingredients and a collection of the most delicious recipes from the Italian repertoire.

Amazon.com Review:
Perhaps more than any other person, Marcella Hazan is responsible for bringing Italian cuisine into the homes of American cooks. We're not talking spaghetti and meatballs here--Hazan's cuisine consists of polenta, risotto, squid braised with tomatoes and white wine, sautéed swiss chard with olive oil and garlic.... Twenty years ago, when Hazan first exploded into the American consciousness with The Classic Italian Cook Book and More Classic Italian Cooking, such recipes were revolutionary. With time, however, these classic dishes have become much-beloved family favorites.

Now a new generation is ready to be introduced to Marcella Hazan's way with food, and in Essentials of Italian Cooking Hazan combines her two earlier works into one update and expanded volume. In addition to the delicious collection of recipes, this book serves as a basic manual for cooks of every skill level. Recipes have been revised to reduce fat content, and a whole new chapter full of fundamental information about herbs, spices, and cheeses used in Italian kitchens--as well as details on how to select specific ingredients--has been added. New chapters, new recipes--who could ask for more than Essentials of Italian Cooking?


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Essentials of Classic Italian Cooking
List Price: $35.00
Price*$19.77
You Save: $15.23 (44%)
as of 10/02/2014 10:29 EDT

 

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Product prices and availability updated on 10/02/2014 10:29 EDT.