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The Baker's Trade: A Recipe for Creating the Successful Small Bakery |
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The Baker's Trade: A Recipe for Creating the Successful Small Bakery |
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by: Zachary Y. Schat
EAN: 9780963937162 ISBN: 0963937162 Label: Acton Circle Pub Co Languages: Manufacturer: Acton Circle Pub Co Number Of Pages: 275 Publication Date: 1998-01 Publisher: Acton Circle Pub Co Studio: Acton Circle Pub Co Editorial Review: Product Description: This is the first book ever to explain everything needed to work through the thicket of rules, procedures, and tasks for starting and running a prosperous retail or wholesale bakery. It gets going with "a day at the bakery," then takes up baking and business skills, start-up costs, sources of financing, legal and tax matters, local planning and heatlh regulations, retail and kitchen layout and design, adding a cafe or deli, getting supplies at the best prices, the product list, pricing and costs, marketing and public relations, maintenance and clean-up, employees, expansion and diversification, common business problems, and the business plan. Checklists, profiles of successful bakeries, plus an appendix of further reading, baking/culinary schools, professional associations, a model personnel manual, and a list of software supplement the text. Related Items:
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