PastryWiz The Baker's Trade: A Recipe for Creating the Successful Small Bakery

 

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The Baker's Trade: A Recipe for Creating the Successful Small Bakery
by: Zachary Y. Schat



Binding: Paperback
Brand: Brand: Acton Circle Pub Co
EAN: 9780963937162
Feature: Used Book in Good Condition
ISBN: 0963937162
Label: Acton Circle Pub Co
Languages: EnglishUnknownEnglishOriginal LanguageEnglishPublished
Manufacturer: Acton Circle Pub Co
Number Of Items: 1
Number Of Pages: 275
Publication Date: 1998-01
Publisher: Acton Circle Pub Co
Studio: Acton Circle Pub Co

Editorial Review:

Product Description:
This is the first book ever to explain everything needed to work through the thicket of rules, procedures, and tasks for starting and running a prosperous retail or wholesale bakery.

It gets going with "a day at the bakery," then takes up baking and business skills, start-up costs, sources of financing, legal and tax matters, local planning and heatlh regulations, retail and kitchen layout and design, adding a cafe or deli, getting supplies at the best prices, the product list, pricing and costs, marketing and public relations, maintenance and clean-up, employees, expansion and diversification, common business problems, and the business plan.

Checklists, profiles of successful bakeries, plus an appendix of further reading, baking/culinary schools, professional associations, a model personnel manual, and a list of software supplement the text.


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The Baker's Trade: A Recipe for Creating the Successful Small Bakery

 

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