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Books : Positive Cooking : Cooking for People Living With HIV |
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by: Brauer
Dewey Decimal Number: 616.97920654 EAN: 9780895297341 ISBN: 0895297345 Label: Avery Manufacturer: Avery Number Of Items: 1 Number Of Pages: 251 Publication Date: August 01, 1996 Publisher: Avery Sales Rank: 1075390 Studio: Avery Editorial Review: Positive Cooking starts with 63 pages of valuable information, including how to use diet to help alleviate HIV symptoms, with specific foods to eat and avoid for particular symptoms, such as chewing and swallowing difficulties, loss of appetite, constipation, diarrhea, and nausea. Part II presents 187 hearty and healthy recipes, such as Artichoke Eggs with Herbs, Hot Pumpkin Cereal, Sweet Potato Biscuits, Apple Pie à la Mode Shake, Raspberry Rice Smoothie, Chicken Soup, Couscous Shrimp Salad, Easy Chicken Teriyaki, Salmon Loaf, and Zucchini Chocolate Cake. Handy charts match recipes with symptoms. Each recipe contains cooking time, modifications for specific symptoms, and nutritional information--calories, fat, carbohydrate, and protein. This is a valuable and empowering resource. --Joan Price Accessories:
Average Rating:
![]() Rating: - Great resource for any HIV healthcare provider!!The nutrition information is accurate and up-to-date. I loved the meal plans and easy to follow recipes. I have bought several copies for the office, home, and patients that I treat.
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