Binding: Hardcover Dewey Decimal Number: 641.862 EAN: 9780811815734 ISBN: 0811815730 Label: Chronicle Books Manufacturer: Chronicle Books Number Of Items: 1 Number Of Pages: 96 Publication Date: April 01, 1997 Publisher: Chronicle Books Sales Rank: 922345 Studio: Chronicle Books
Editorial Review:
Product DescriptionFrom lusciously creamy ice creams and frozen yogurts to light and fruity ices and sorbets, this dishy dessert book has a refreshing treat to delight every palate. Nearly 50 recipes for simple and sophisticated frosty confections are included. No store-bought frozen treat can rival the spectacular laste and heavenly texture of one freshly made at home. More than 20 full-color photos.
Rating: - Start here
Do not let the slim size of this collection put you off. The recipies are first class. Try the "Dark Chocolate" or the "Pistachio". Homemade ice cream, especially mixes using eggs and cream, are a form of pastry cooking. Fresh is always better.
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