PastryWiz Dishes of France: An Insider's Tour of the Region and Recipes

 

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Dishes of France: An Insider's Tour of the Region and Recipes
by: Jean-Luis Andre



Binding: Hardcover
Brand: Brand: Universe
EAN: 9780789308177
Feature: Used Book in Good Condition
ISBN: 0789308177
Item Dimensions: 110697231591
Label: Universe
Languages: EnglishUnknownEnglishOriginal LanguageEnglishPublished
Manufacturer: Universe
Number Of Items: 1
Number Of Pages: 192
Publication Date: November 09, 2002
Publisher: Universe
Release Date: November 09, 2002
Studio: Universe

Editorial Review:

Product Description:
Choucroute, bouillabaisse, tarte aux pommes, boeuf bourguignon, cassoulet, pissaladière, potée...These dishes, their histories, and their recipes are all stories for us to savor.

Jean-Louis André and the photographer Jean-Daniel Sudres invite you to travel gastronomic highways and byways, providing marvelous insights into the varied cuisines of the French countryside, with tricks of the trade, sleights of hand, and recipes in their infinite variations. There are inns where every day's plat du jour is redolent of local tradition. Meet expert home cooks and professional chefs who reveal the secrets of their kitchens, as well as producers of cream, butter, and fruits who rank their products as the equals of caviar. You will discover cultures, regions, and landscapes, all revealed through traditional recipes. And since fine cooking is always evolving, this handsome volume also charts its own paths offering chefs' personal creations as well as contemporary variations devised by Jean-François Mallet.





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Dishes of France: An Insider's Tour of the Region and Recipes

 

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