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| The Ultimate Encyclopedia of Chocolate: With over 200 Recipes |
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Binding: Hardcover
EAN: 9780765194763
ISBN: 0765194767
Label: Smithmark Pub
Languages: EnglishUnknownEnglishOriginal LanguageEnglishPublished
Manufacturer: Smithmark Pub
Number Of Pages: 256
Publication Date: 1997-05
Publisher: Smithmark Pub
Studio: Smithmark Pub
Editorial Review:
Product Description: From the complete history of chocolate to mouth-watering desserts, this delectable reference includes archival photographs of culinary history and step-by-step photographs of cooking techniques, accompanied by a variety of exquisite recipes.
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