Binding: Paperback Dewey Decimal Number: 642.4068 EAN: 9780762724802 ISBN: 0762724803 Label: Globe Pequot Manufacturer: Globe Pequot Number Of Items: 1 Number Of Pages: 256 Publication Date: December 01, 2002 Publisher: Globe Pequot Sales Rank: 588099 Studio: Globe Pequot
Editorial Review:
Product Description
Learn all about how to start a home-based catering business from the owner of a successful catering enterprise. This edition includes an additional chapter of catering recipes, including five special occasion menus with 25 crowd-pleasing recipes.
Rating: - bunch of ideas
...this book contains a lot of useful information, precautions and advices. The author gives also titles of books that are required for the caterer.
Rating: - Gift for a beginning Chef
Bought this as a Christmas gift for a new Chef interested in starting their own catering business. So far they love it and find it very helpful.
Rating: - Amazing and captivating
I read a lot (and I mean a lot, as I have thousands of books in my library), but this is one of the very few business books I've been truly inspired and uplifted by. When I say "the only book you need to succeed in catering" it's not only a cliche, I believe it's really true! In her writing, the author strikes the fine balance between telling you the 'real deal' and hardships of starting your own business, while managing to keep you motivated and telling you about all the positive that can come out of your efforts as well. It is extremely detailed, honest, passionate, and credible. This has truly been a fantastic help to me while I'm planning to launch my own catering business next year. Brava!!!
Rating: - Ilegal to cater from home
Although the concept of this book is appealing, it is ILLEGAL by health department standards to cater from any home kitchen UNLESS it is fully licensed and certified as a commercial kitchen. Hopefully, this author is not giving permission to folks to attempt to cook and deliver food from home kitchens, which is completely against health department rules.
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