|
Books : Dessert Circus: Extraordinary Desserts You Can Make At Home (Pbs Series) |
|
|
Books : Dessert Circus: Extraordinary Desserts You Can Make At Home (Pbs Series) |
| Browse by Category: Cooking, Food & Wine Baking Baking > Bread Baking > Cakes Baking > Chocolate Baking > Confectionery Baking > Cookies Baking > Desserts Baking > General Baking > Muffins Baking > Pastry Baking > Pies Baking > Pizza Bartending Beer Business Canning Coffee & Tea Cooking > General Cooking > Potatoes Cooking by Ingredient Cooking with Cheese & Dairy Cooking with Fruits Cooking with Game Cooking with Herbs & Spices Cooking with Meats Cooking with Pasta Cooking with Poultry Cooking with Rice & Grains Cooking with Sauces & Salsa Cooking with Seafood Culinary Arts & Techniques Diabetic & Sugar-Free Dietary Drinks & Beverages Gastronomy Gastronomy Essays Gastronomy History Gourmet Healthy Juice Kosher Low Cholesterol Low Fat Low Salt Meals Meals > Appetizers Meals > Breakfast Meals > Brunch & Tea Meals > Outdoor Cooking Meals > Salads Meals > Soups & Stews Natural Foods Occasions Occasions > Holidays Occasions > Party Planning Occasions > Seasonal Occasions > Tablesetting Outdoor Cooking Outdoor Cooking > BBQ Outdoor Cooking > Picnics Outdoor Cooking > Tailgating Preserving Professional Cooking Quick & Easy Quick & Easy > Cooking for 1 Quick & Easy > Microwave Reference Region > African Region > Asian Region > Canadian Region > Caribbean & Indian Region > Europe Region > General Region > International Region > Latin American Region > Mexican Region > Middle Eastern Region > Native American Region > U.S. Regional Regional & International Smoothies Special Appliances Special Diet Special Occasions Spirits Sweets (see Baking) Vegan Vegetables Vegetables & Vegetarian Vegetarian Wine Wine & Food Wine Buying Guides Wine Collecting Children's Books Entertainment Health, Mind & Body Home & Garden Horror Job Interview Job Resumes Literature & Fiction Mystery & Thrillers Nonfiction Outdoors & Nature Parenting & Families Romance Science Fiction & Fantasy Travel |
by: Jacques Torres
Dewey Decimal Number: 641.86 EAN: 9780688156541 ISBN: 0688156541 Label: William Morrow Cookbooks Manufacturer: William Morrow Cookbooks Number Of Items: 1 Number Of Pages: 320 Publication Date: January 28, 1998 Publisher: William Morrow Cookbooks Release Date: December 17, 1997 Sales Rank: 474087 Studio: William Morrow Cookbooks Editorial Review: Related Items:
Average Rating:
 Rating: - FantasticThere will always be one and only one Jacques Torres.I love this book actually made a few recipes from here.Its not everyday type of deserts but true masterpieces. Can you tell I am one of his biggest fans.I truly miss seeing him on food [...] Rating: - The Author Is Amazing !The author clearly loves what he does. I love the fact that there is a picture along with each recipe. Very detailed. I would buy ANY book by this author! Rating: - Dessert Circus (Jacques Torres)This book is autstanding. Although, the book that I was sent by your dealer is a black and white photocopy of Jacuqes original book since I've used his book before and I am great admirer of jacques.I love his book DESSERT CIRCUS BUT THE COPY THAT YOU SENT ME IS A CHIP COPY THAT DOESN'T EVEN HAVE ANY PICTURE OF THE ACTUAL DESSERTS AS THE ORIGINAL COPY HAS. WHEN I PURCHASED THE BOOK TROUGH YOU OVER THE INTERNET IT WAS STATED THAT IT WAS A USED COPY OF DESSERT CIRCUS BY JACQUES TORRES BOOK. I AM VERY UNHAPPY WITH THE PHOTOCOPY THAT YOU SENT ME. IF YOU LIKE TO CONTACT ME FOR FURTHER QUESTIONS PLEASE DO SO @ HEBERESTRADA@HOTMAIL.COM Rating:  - Restaurant Quality Desserts"Dessert Circus" is the companion cookbook to Jacques Torres' television series, filled with step-by-step instructions and photos to help you recreate all his delicacies at home. After flipping through the book, I had my doubts. Every recipe I tried was delicious. My favorite recipe has to be his "Chocolate Cornflakes". Delicious and fun to make. Things I noticed about these recipes: They seem designed for parties and less for home cooking. Yields were large, with servings for 8 seeming to be the magic number. If you want to impress, you'll love this book. There is a fair amount ingredients that may be hard to find. To recreate many of the recipes listed will require: time, talent, and a little prayer to pull off. This is not to say that the results aren't worth it. Desserts like the impressive "Nougatine Basket with Fruit Sorbets" (three diamonds) can be accomplished, you simply have to take your time and be prepared. If you've ever looked at an issue of "Chocolatier" or "Pastry: Art & Design" magazines, you have a good idea of what you'll be in for with this cookbook. Cooks looking for a challenge will find plenty of recipes to choose from.
Other Departments - Book Shop - Cake Decorating Shop - Magazine Shop - Candles - Licensed Characters - DVD - Video Shop - Wedding Shop |
Please send mail to PastryWiz with questions or comments about this web site.
This Store is brought to you by
BakingShop.com & PastryWiz.com
in association with Amazon.com
|
* Information in this document is subject to change without notice. Listed prices are for informational purposes only and may change without notice. Final prices are determined when you place your order. |
