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Books : Louisiana Real and Rustic |
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Books : Louisiana Real and Rustic |
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by: Emeril Lagasse
Dewey Decimal Number: 641.59763 EAN: 9780688127213 ISBN: 0688127215 Label: William Morrow Cookbooks Manufacturer: William Morrow Cookbooks Number Of Items: 1 Number Of Pages: 368 Publication Date: September 05, 1996 Publisher: William Morrow Cookbooks Release Date: September 05, 1996 Sales Rank: 130043 Studio: William Morrow Cookbooks Editorial Review: Related Items:
Average Rating:
 Rating:  - The title says it all...This book shows Emeril's incredible ability to take simple, everyday ingredients and transform them into something amazing. I am a Louisiana girl born and raised, and I turn to Emeril when I want good food with a twist. Rating: - The gumbo is greatI've built some of my own recipes from Emeril's book. This is a good asset to have in the kitchen. Rating: - Informative and digestable...i was given this book as a gift a few years back - i've tried many of the dishes and can recommend this as a great guideline for cajun/creole cooking. having read some of the reviews, particularly the one entitled "Pork Fat Does Not Rule", i must ask the reviewer....why did you buy this book (or did you even buy it; perhaps this is your political forum?)? if you are indeed Jewish and have ever watched Emeril cook on television, what did you expect? Clearly this person knows nothing about the history of New Orleans nor about Cajun or Creole cuisine. Why in the world would a vegetarian consider buying this....why would anyone buy this book for a vegetarian?? Further, it is not Emeril's charge to please each and every ethnic, religous, vegan/vegetarian in the USA......Look, cookbooks are guidelines for inventing and creating interesting and tasty meals. One can certainly substitute kosher turkey bacon, chicken fat from kosher sources, smoke-flavored soy-based products, etc., etc., for the pork fat/meats and come away with a happy stomach and satisfied mind. Emeril knows how to cook, and how to enjoy life. Use your imagination and you can enjoy this book, regardless of your ethnic/religious background. A solid cookbook!! Rating: - Okay, maybe just 4.5 starsMr. Alan M. Shurgin from Waller County, Texas who has a review below, obviousley has issues that will require professional help if they are to be resolved. This was not supposed to be a vegetarian cookbook. Nor was it supposed to be sensitive to someone's cultural dining needs. If it isn't your kind of book, don't buy it you idiot! On the other hand, if you're looking for a good number of highly refined recipies, then this might be right up your alley.
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