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An American Place: Celebrating the Flavors of America |
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An American Place: Celebrating the Flavors of America |
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by: Larry Forgione
EAN: 9780688087166 Edition: First Edition ISBN: 0688087167 Label: Morrow Cookbooks Languages: Manufacturer: Morrow Cookbooks Number Of Items: 1 Number Of Pages: 320 Publication Date: 1996-05 Publisher: Morrow Cookbooks Studio: Morrow Cookbooks Editorial Review: Product Description: Larry Forgione, hailed as the godfather of American cooking, is a man with one passion: to reintroduce the essential American flavors lost to us in the rush for newer, quicker, and better. This culinary visionary, largely responsible for the rebirth of farmers' markets across America and the availability of such ingredients as free-range chicken and the field green salad, has finaly produced his master cookbook. Sure to become the primer that will inspire a whole new generation of American cooks, "An American Place" returns traditional American cuisine to its rightful place at the pinnacle of vigorous and soul-satisfying flavor. Amazon.com Review: Larry Forgione is hailed as the godfather of American cooking, and here he serves up a lush collection of recipes designed to reintroduce the essential flavors lost to us in the rush for newer, quicker and better. He takes the best flavors from the past and revitalizes them with the freshest, ripest and richest native ingredients. With over a hundred recipes reflecting the bounty of American cuisine: fish and shellfish from America's shores, everything from chicken, duck and venison to beef, pork and lamb from our forests and farms, and wonderful breads and old-fashioned desserts from our bakeshops. Related Items:
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