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The Food of France
by: Waverley Root

List Price: $18.00
You Save: $2.68 (15%)
as of 11/30/2015 15:37 EDT

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Binding: Paperback
EAN: 9780679738978
Edition: Reissue
ISBN: 0679738975
Item Dimensions: 79952181102
Label: Vintage
Languages: EnglishPublishedEnglishOriginal LanguageEnglishUnknown
Manufacturer: Vintage
Number Of Items: 1
Number Of Pages: 496
Publication Date: June 02, 1992
Publisher: Vintage
Release Date: June 02, 1992
Studio: Vintage

Editorial Review:

Product Description:
Embraces not only the marvels of French cooking but French history, language, landscape, and customs as well. Here is France for the traveler, the chef, and the connoisseur of fine prose. Maps and b & w line drawings throughout. Review:
While this might sound like a cookbook, it's actually a travelogue focusing on the foods of various regions in France. Instead of providing information on what visitors should see during their travels, Waverly Root reveals what they should eat. Root, who made his living as a foreign correspondent and has written several volumes on his penchant for food, is an excellent guide whose descriptions will convince globetrotters that there's much more to travel than sightseeing. The book, along with Root's The Food of Italy won the 1990 James Beard Cookbook Award.

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The Food of France
List Price: $18.00
You Save: $2.68 (15%)
as of 11/30/2015 15:37 EDT - Recipes
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Product prices and availability updated on 11/30/2015 15:37 EDT.