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| High-Flavor, Low Fat Italian Food Cookbook |
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Binding: Hardcover
EAN: 9780670874439
ISBN: 0670874434
Label: Viking Adult
Languages: EnglishUnknownEnglishOriginal LanguageEnglishPublished
Manufacturer: Viking Adult
Number Of Pages: 304
Publication Date: October 01, 1997
Publisher: Viking Adult
Studio: Viking Adult
Editorial Review:
Product Description:
This text presents 240 Italian recipes based on low-fat cookery techniques. Steve Raichlen advises on the best ingredients to use and how to combine them in ways to maximize taste and minimize fat.
Accessories:
Related Items:
BakingShop.com
- PastryWiz.com Recipes
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