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The Pasta Bible |
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Dewey Decimal Number: 641.822 EAN: 9780670869961 Edition: Open market ed ISBN: 0670869961 Label: Studio Languages: Manufacturer: Studio Number Of Items: 1 Number Of Pages: 240 Publication Date: September 01, 1996 Publisher: Studio Studio: Studio Editorial Review: Product Description: A history of noodles, noodle making, and noodle varieties is followed by more than eighty recipes for international dishes from such diverse locales as Italy, Eastern Europe, and Japan--including soups, pasta salads, a variety of entrees, and some desserts. 35,000 first printing. $30,000 ad/promo. Related Items:
Average Rating:
![]() Rating: - Title says AllThis book is concise and very well illustrated. The illustrations are all good clear photographs and not a bunch of line drawings. The pages of pictures of the pasta varieties are alone worth the $8.95 price of the book. One could go on in great detail as to content. This is less than the price to park a car in center city for one hour and it belongs in your kitchen library by your copy of The Silver Spoon. Got more out of this book than I did from a two and one half hour class on pasta! Buy it enjoy it. Rating: - Beautiful Coffee Table Book but Missing Some EssentialsI bought the book to learn about the basics of making home made pasta for the first time on a hand crank pasta machine but I found the book to be slim on technical information like how to use a hand crank machine and any tips and tricks. It didn't even tell me how many times to run the pasta sheets through the machine at which settings - which most recipes don't either which creates confusion. Therefore, this beautiful book is more like a museum of pasta rather than a manual for users. The recipes included might prove to be useful but weren't super unusual at first glance. I regret not buying the Cook's Illustrated Pasta book instead - I have a hunch it would have gone through the steps of actually using the machine point by point. But I fell for the color pictures in this book. I don't regret buying it but buyer beware. Rating: - One of the best Cookbooks for PastaI have plenty of pasta books and how to's but this is definitely one of the best. Of course the price cannot be beat, just check the stores. Rating: - the pasta bibleAwesome book,great recipes!!!Easy to follow recipes.I made awesome ravioli's from the book.They were a big hit in my house!!!
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