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Books : The Babbo Cookbook |
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Books : The Babbo Cookbook |
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by: Mario Batali
Dewey Decimal Number: 641.5945 EAN: 9780609607756 ISBN: 0609607758 Label: Clarkson Potter Manufacturer: Clarkson Potter Number Of Items: 1 Number Of Pages: 336 Publication Date: April 30, 2002 Publisher: Clarkson Potter Release Date: April 30, 2002 Sales Rank: 28090 Studio: Clarkson Potter Editorial Review: Related Items:
Average Rating:
 Rating:  - Best cookbook EVER!I consider myself a good cook and I have a good collection of cookbooks. The problem however is that I've only made 1-2 recipes (at most) out of all of the rest of my collection - not sure why, but they simply have not lived up to expectations. The Babbo cookbook on the other hand is a rare exception - I use it all the time. I have probably made about a third of the dishes in the book and all have been fantastic. This is a very worthwhile investment, especially if you love Italian food. Rating: - I'm cooking my way through this book and so far so good!I've decided to cook my way through every recipe in the book and so far everything I've made has been wonderful. The book's instructions are clear, and, apart from trying to find some ingredients--which is part of the challenge--the cooking methods are straightforward. If you want to see how some of the dishes turned out, visit me at www.cookingbabbo.com David Rating: - YummyWhether or not you are a fan of Mario Batali you will enjoy the recipes in this cookbook. Not difficult but produce some great dishes, Rating:  - A maybeI had great hopes for Babbo after watching Batali on the food channel. I give it the Simon Cowell 'it is just ok'. The book has some interesting tidbits preceding each recipe, making you want to read on. But there never was that 'aha' moment. The veal and pork ragu was, again, just ok and the pumpkin orzo was inedible, way to sweet from the honey. I really wanted to like this book, so I combed over the recipes again a couple of times and gave up. I think his earlier book 'Mario Batali' is a better choice.
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