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Côte D'Or: A Celebration of the Great Wines of Burgundy |
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Dewey Decimal Number: 641.2209444 EAN: 9780520212510 Edition: 1 ISBN: 0520212517 Label: University of California Press Languages: Manufacturer: University of California Press Number Of Items: 1 Number Of Pages: 1007 Publication Date: September 01, 1997 Publisher: University of California Press Studio: University of California Press Editorial Review: Product Description: The heart of Burgundy, the Cte D'Or, produces Pinot Noir and Chardonnay wines that are unrivaled in their quality, intensity, and ability to age in the bottle. On this "golden slope" in eastern France, with its unique terrains and climats, grow the vines for some of the world's finest wines, among them such heralded names as Gevrey-Chambertin, Vosne-Romane, Puligny- and Chassagne-Montrachet, and Aloxe-Corton. Clive Coates, Master of Wine, has spent much of the last fifteen years in the Cte D'Or, and this book is the splendid result of his assiduous exploring, tasting, and assessing of the region's wines. With his unique access to each clos and domaine, and to individual negociants and vignerons, Coates may know more about the Cte D'Or and its wines than any other living writer. In Part One, he describes the Cte D'Or's famous villages, introduces every manor grower and his wines, and evaluates each grand and premier cru, recommending the best sources in every climat. Part Two profiles the top sixty domaines, with notes on a vertical tasting of one of their wines. Part Three consists of vintage assessments on the best red and white years since 1945 and includes thousands of detailed tasting notes. Cte D'Or is a work of love and passion, praise and criticism, understanding and scholarship. Above all, it is a celebration of one of the world's great wine regions, the people who live there, and their fabled wines. It is an essential addition to every wine library and an inviting read for any wine lover. Related Items:
Average Rating:
![]() Rating: - One of the greatest wine booksThere is so much information in this book, from the different crus themselves to the producers, as well as history. The only downside is that the vintage information is dated Rating: - Coates ReviewOverall, the text is easy to read and it is educational. However, the individual wines reviewed are not even close to being up to date. Because this was written years ago, it doesn't cover many of the new up and coming wines and vintners. Rating: - The best of its kindBurgundy is one of the most difficult-to-grasp wine regions in the world. Many studies have been done on the soil, climate, wind direction, sun exposure, rainfall, etc., yet nobody really knows, yet, why one acre of Burgundy produces a certain kind of wine and the acre right next to it something different. Clive Coates book comes as close as humanly possible to explain it. He begins his sections with a "History" of the region, then continues with "Location", "Vineyard", and then defines and describes the wines made from the Grand Crus and the Premier Crus, recommending sources and also providing the size of each vineyard. Also, he covers vintages. It's amazing how Coates takes such a difficult region and maps it out so succinctly for us. Far better effort than Parker's "Burgundy". Rating: - If you're only going to have one Burgundy book......this is it. Along with Remington Norman's Great Domaines of Burgundy, this is a must have reference book if you're serious about Burgundy. Coates understands Burgundy and covers it in considerable depth. No, you won't find tasting notes on every wine you look for, but you'll find quite a few. I find myself going back to this book regularly both for specific references and to refresh my knowledge.
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