PastryWiz Kitchen & Housewares : CDN TCG400 Professional Candy & Deep Fry Thermometer
 

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Kitchen & Housewares : CDN TCG400 Professional Candy & Deep Fry Thermometer
from: CDN

Price*$12.99

Availability: Usually ships in 24 hours

Binding: Kitchen
Brand: CDN
EAN: 0018436005025
Label: CDN
Manufacturer: CDN
Material Type: stainless-steel
Model: TCG400
Publisher: CDN
Sales Rank: 4472
Studio: CDN

Features:
  • Professional candy and deep fry thermometer great for stove-top use
  • Stainless steel with durable laboratory glass and non-mercuric column
  • Temperature range 75 to 400 degrees Fahrenheit (25 to 200 degrees Celsius)
  • Indicators show best temperatures for different candy stages
  • Stainless-steel clip attaches to pan; plastic handle stays cool

Editorial Review:



Related Items:
Customer Reviews
Average Rating:  out of 5 stars

Rating: 1 out of 5 stars - Fine example of a disposable thermometer
Bought this for making beer; the brew needs to be "simmered" at medium temperatures for a certain period of time, then boiled. When I took the thermometer out of the pot when I finished, the numbers that had been under the wort (liquid) were gone. I guess it will make a good door-stop.



Rating: 5 out of 5 stars - Excellent thermometer
I bought this thermometer for deep frying, mostly tempura. It seems to be accurate within a few degrees, which is enough. The bulb is well protected, and held off the bottom just right. The numbers do not come off (as I read the Taylor brand one does). I highly recommend it.



Rating: 5 out of 5 stars - CDN Thermometer Candy Deep Fry
Professional is the key word for this thermometer. It is everything I have EVER hoped for in a candy thermometer. No more guessing if the thermometer is deep enough into the pan without touching the bottom. This is the greatest thing since sliced bread



Rating: 3 out of 5 stars - Correcting mis-information
I'm not sure how K Ma gets fudge to set - but fudge is cooked to 234-240F. Having just been making fudge today - I cooked mine in that range and it came out wonderful. BTW - the chocolate goes in AFTER the sugar/milk/butter mixture is brought up to temperature.

I have no experience with this particular item - but a thermometer is really handy for making fudge.

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CDN TCG400 Professional Candy & Deep Fry Thermometer
Price*$12.99
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