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Books : Pie: 300 Tried-and-True Recipes for Delicious Homemade Pie |
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by: Ken Haedrich
Brand: HARVARD COMMON PRESS Dewey Decimal Number: 641.8652 EAN: 9781558322547 ISBN: 155832254X Label: Harvard Common Press Manufacturer: Harvard Common Press Number Of Items: 1 Number Of Pages: 608 Publication Date: 2004-09 Publisher: Harvard Common Press Sales Rank: 20406 Studio: Harvard Common Press Features:
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![]() Rating: - Oh, excellent EXCELLENT!For the first time in my life I am now making completely awesome pies FROM SCRATCH. I totally won my family's thanksgiving bake-off this past holiday season. Mmmmm, pie. Rating: - Easy As PieFinding a great pie anywhere is extremely difficult. In fact, it is rare that I would even ask for pie as a dessert choice because they are usually not very good. However, my hankering for pie reached a frenzy after watching the movie "Waitress". For those unfamiliar with that movie, its main character explains her feelings through coming up with creative pies. When the movie's credits began, my longing for pie took hold of me. I was convinced, after many attempts, that there was no really great pie out there, so I decided to make my own. After a great deal of research, I found this book. It is really outstanding. The writing is fun and easy to read. It is well organized and takes the stress out of baking a pie for a first timer like me. Ken makes it seem so simple that during the past month I have made over 20 pies, ranging from fruit to nut to cream pies. I took a class about baking pies, but it did not hold a candle to Ken's book. Those twenty pies have mostly been baked for other people. The joy a fresh baked pie gives to someone makes me feel like I am making a difference. People love getting homemade pies, so much so it almost brings them to tears. My husband's co-workers, people at the gym, employees at stores that I frequent, and neighbors have been the beneficiaries of most of them. The reviews have been outstanding! People have said that they are they best pies they've ever eaten. At first I thought they were just being nice, but those platitudes have come from non-pie lovers and even the most finicky eaters. People are so excited about getting pies that I just can't stop making them! I would like to say that the best place to get a great pie is my house. However, that sounds a little conceited and is not one hundred percent true. The truth is, if you want to have a great pie make one of your own using "Pie: 300 Tried and True Recipes for Delicious Home Made Pie". You will not be disappointed. The only problem is that you might not be able to eat pie at a restaurant again. On the bright side, you will always have something great to bring to a potluck, cook out or give as a gift. Pie really is the best desert out there. It combines all the best of creativity, complexity, and bakery goodness. Is it time to pity the pie? I think not. It is time to make pie! So "pie it forward" Rating: - lovely book"Pie" is a perfectly lovely book. The section on crust is outstanding; however, the 5 pie recipes I have tried so far are good, but not quite fabulous. Yes, I followed the directons to the letter and own a bakery, so I do know pies. Rating: - THis book is perfect for beginners and for long-time pie bakersThis is not going to be a long review, I'm just going to get to the point. This book is pretty amazing, I've been baking pies ever since I checked it out from the library (and renewed it) for about 2 months now. This is the book to get if you want to bake a pie. Here are a few pies form this book I really recommend making: ~Caramel Apple Pecan Pie (I made this one 4 times, people love it.) ~Diane's Pumpkin Praline Pie (my first, it was awesome!) ~Sweet Cottage Cheese Pie With Plump Raisins (This is really good for breakfast!) Happy Baking :)
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