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Books : Everyday Raw |
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by: Matthew Kenney
Dewey Decimal Number: 641.5636 EAN: 9781423602071 ISBN: 1423602072 Label: Gibbs Smith, Publisher Manufacturer: Gibbs Smith, Publisher Number Of Items: 1 Number Of Pages: 160 Publication Date: March 28, 2008 Publisher: Gibbs Smith, Publisher Sales Rank: 1858 Studio: Gibbs Smith, Publisher Editorial Review: Update! Ice Cream Cone recipe directions (pg 134): Blend all ingredients in Vita-Mix until smooth. Spread thinly into 5 to 6-inch rounds on dehydrator Teflex sheets. Dehydrate 5 or 6 hours until dry but very pliable. Remove from Teflex sheets and shape each round into cones; press edges together. If needed, use paper clips to secure the edges. Place cones on dehydrator screens and dehydrate for 24 more hours until crisp. Related Items:
Average Rating:
![]() Rating: - Gorgeous photos entice you to try raw cuisineNot the easiest to prepare (Vitamix and dehydrator are not the most commonly stocked appliances and many ingredients require special market trips) but these gorgeous photos and delicious recipes will incent you to try at least a few raw recipes. Rating: - Clear Cut View Of Foods, Nutrition & LifestyleThis book has opened my eyes to new ideas of foods, eating, cooking (or lack there of). So clearly written my whole family loves it! The recipies are easy to follow and delicious too! Thanks for publishing this book! Rating: - InnovativeVery creative recipes - this guy gets the official "favorite raw chef" rating, he is ahead of his time as far as recipe creation. Rating: - I love it!!!This is a great recipe book! I bought this book and Ani's Raw Food Kitchen: Easy, Delectable Living Foods Recipes by Ani Phyo after an extensive research. I recommend anybody who is serious about raw food to buy this book.
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