Books : The Guide to Cooking Schools 2003: Cooking Schools, Courses, Vacations, Apprenticeships and Wine Programs Throughout the World (Guide to Cooking Schools)
Books : The Guide to Cooking Schools 2003: Cooking Schools, Courses, Vacations, Apprenticeships and Wine Programs Throughout the World (Guide to Cooking Schools)
Binding: Paperback Dewey Decimal Number: 371 EAN: 9780945834304 ISBN: 0945834306 Label: Shawguides Manufacturer: Shawguides Number Of Items: 1 Number Of Pages: 440 Publication Date: September 11, 2002 Publisher: Shawguides Sales Rank: 1738256 Studio: Shawguides
Editorial Review:
Product DescriptionThe only comprehensive, international resource of its kind, published annually and recommended by leading food and wine publications and organizations. Contains detailed descriptions of more than 1,000 schools, colleges, culinary apprenticeships, cooking vacations, wine programs, and food and wine organizations worldwide. Programs for both career and home cooks.
Customer Reviews
Average Rating:
Rating: - good reference
This is a good reference, similar to those publications that describe colleges and universities or graduate programs. It gives you the basics of cooking schools (recreational and professional) in each state... cost of tuition, length program, number of students etc. It is a good guide for anyone who wants to know what kind of programs are out there.
Rating: - wow.... :(
This Book did not convey what cooking school reallyis like. i dont recommend it.
The Guide to Cooking Schools 2003: Cooking Schools, Courses, Vacations, Apprenticeships and Wine Programs Throughout the World (Guide to Cooking Schools)
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