Binding: Hardcover Dewey Decimal Number: 641.71 EAN: 9780762415007 ISBN: 0762415002 Label: Running Press Book Publishers Manufacturer: Running Press Book Publishers Number Of Items: 1 Number Of Pages: 96 Publication Date: 2003-04 Publisher: Running Press Book Publishers Release Date: April 15, 2003 Sales Rank: 779804 Studio: Running Press Book Publishers
Editorial Review:
Book DescriptionIndoor electric rotisseries have become popular additions to today's kitchens. Easy to use, they roast quickly and produce foods that are low in fat yet moist and full of flavor. This useful guide to rotisserie cooking, complete with tips for using the spit, rotating food basket, skewers, and steaming tray, emphasizes the appliance's marvelous versatility. Full of practical advice for food preparation and cooking techniques, it offers 95 appealing recipes for meat, fish, poultry, vegetables, fruit, sauces and marinades.
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