Binding: Hardcover Dewey Decimal Number: 641.815 EAN: 9780609602836 ISBN: 0609602837 Label: Clarkson Potter Manufacturer: Clarkson Potter Number Of Items: 1 Number Of Pages: 240 Publication Date: March 23, 1999 Publisher: Clarkson Potter Release Date: March 23, 1999 Sales Rank: 331221 Studio: Clarkson Potter
Rating: - You can't go wrong with this book
I love to bake from scratch. I appreciate this collection from Pillsbury because the recipes are kitchen tested and include high altitude adjustments.
Rating: - Definitely one of the best baking cook books ever!
Don't even hesitate to add this book to your collection. It is easy to understand, contains plenty of photos to help you see the finished results, and has wonderful gift/substitution/presentation ideas. I cannot tell you how many recipes I have made from this book, and all turned out tasty. Truly a wonderful book, kudos to the editors.
Rating: - REALLY the best!
Wow- this really is the best muffin and quick bread cookbook I have ever seen. The recipes are great and I love that there is nutritional information about each recipe. I started to turn down the corners of the recipes that looked good, until I realized that I was turning down every page. A must-have for anyone who loves to bake.
Rating: - The muffin man no longer lives in drury lane!
Once you have this book the muffin man will live in your lane because the muffins in this book are terrific!!! Muffins for breakfast, scones for lunch, and fast bread for dinner! They taste good no matter when you eat them!! Have a fancy Bed and Breakfast experience every day!! This book is definately worth its weight in muffins! Don't spend all that money on buying muffins - make them yourself with this book and enjoy the supreme tastes!
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