|Called "pleasing to both palate and palette"
by The Washington Post, this enticing collection of sophisticated yet easy-to-make recipes
is now available for the first time in a large-format paperback edition. Each of the 381
pies in the book is a mixture of inspiration and convention. Each has been strikingly
photographed against a background of art created especially for the book by contemporary
artists across the country.
The Washington Post "Pleases
both palate and palette..."
USA Today "Truly a rich cookbook"
The (Portland) Oregonian "Even if you don't cook, can't make a
pie or don't want to read recipes, this is a wonderful book."
The Miami Herald "The recipes are tasty, and the artwork ranges
from amusing to drop-dead gorgeous."
Gannet News Service "Mmmm...the pictures are yummy, too.";
New York Daily News "This volume is a winner."
Cookery Editor's Recommended Book "The Artful Pie marries food
with art in an original way."
here to Order this Book