General cookbooks variety of diffrent topics #1

The Art of Eating Well
by Kyle M., III Phillips (Translator), Pellegrino Artusi
Hardcover
Published by Random House
Publication date: October 1, 1996
Dimensions (in inches): 9.65 x 8.02 x 1.78
ISBN: 0679430563
List: $27.50 ~ Our estimated Price: $19.25

The great-grandfather of all Italian cookbooks, in print continuously in Italy since 1894, is finally available in a splendid English translation. Artusi was a passionate cook, a noted raconteur, and a celebrated host, and he knew many of the leading figures of his day. From soups, pasts, roasts, and stew to desserts, preserves, liqueurs, and specialty dishes, this is a book that no lover of Italian cooking should be without. Line drawings throughout.

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Flavorful Seasons Cookbook
by Robyn Webb, Frank R. Blenn
Paperback
Published by Contemporary Books
Publication date: October 1996
Dimensions (in inches): 9.98 x 7 x 1.03
ISBN: 0945448627
List: $16.95 ~ Our estimated Price: $13.56

Great-Tasting Recipes for Winter, Spring, Summer and Fall
Flavorful Seasons Cookbook is a compendium of recipes that combine great-taste, easy preparation, and nutritious balance no matter what holiday, season, month, or day of the year it is! From "Vanilla Raisin Cornish Game Hens" and "Wild Rice and Seafood Salad" to "Chocolate Mint Cheesecake" and "Tropical Mango Mousse", Flavorful Seasons Cookbook is the cookbook for the diabetic regardless of age, ethnic background, or dietary preferences. The nutritional information for each recipe includes calories, protein, fat, fiber, saturated fat, sodium, cholesterol, carbohydrate counts, and diabetic exchange information.

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100% Pleasure
by Ruth Glick, Nancy Baggett
Published by Rodale Pr

From appetizers to desserts, this is the low-fat cookbook for people who love to eat. Luscious cheesecake, marinated steak, chocolate cake, smooth gravy, creamy salmon mousse--all your favorite recipes with all the pleasure and none of the guilt. Features tips on shopping, cooking, menu planning, snacking and eating out.

More than just a cookbook, this is a veritable low-fat lifestyle bible--giving tips on shopping, cooking, menu-planning, snacking, eating out, deciphering food labels, and more.

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