AMERICANA
FOODS OF THE SOUTHWEST INDIAN NATIONS - Winner!Author: Lois Ellen Frank - Publisher: Ten Speed Press - Editor: Annie Nelson
SAVORING AMERICA
Author: Janet Fletcher, Ray Overton, Michael McLaughlin, Abby Dodge,
Kerri Conan and Cynthia Nims -
Publisher: Oxmoor House - Editor: Judith Dunham
LEGENDS OF TEXAS BARBEQUE COOKBOOK
Author: Robb Walsh -
Publisher: Chronicle Books - Editor: BillLeBlond
BAKING
BAKING IN AMERICA - Winner!Author: Greg Patent - Publisher: Houghton Mifflin - Editor: Rux Martin
BAKING BY FLAVOR
Author: Lisa Yockelson -
Publisher: Wiley Publishing, Inc. - Editor: Pamela Chirls
Author: Dorie Greenspan - Publisher: Broadway Books - Editor: Jennifer Josephy
GENERAL / COOKING FOR EVERYDAY
LOCAL FLAVORS
- Winner!
Author: Deborah Madison -
Publisher: Broadway Books -
Editor: Jennifer Josephy
Author: Nigel Slater - Publisher: Clarkson Potter Publishers - Editor: Lance Troxel
SARA MOULTON COOKS AT HOME
Author: Sara Moulton -
Publisher: Broadway Books -
Editor: Jennifer Josephy
GENERAL/COOKING FROM A PROFESSIONAL POINT OF VIEW
ZUNI CAFE COOKBOOK - Winner!Author: Judy Rodgers - Publisher: W.W. Norton & Co. - Editor: Maria Guarnaschelli
A RETURN TO COOKING
Author: Eric Ripert and Michael Ruhlman -
Publisher: Artisan -
Editor: Ann Bramson and Deborah Weiss Geline
Author: Mario Batali - Publisher: Clarkson Potter Publishers - Editor: Pam Krauss
INTERNATIONAL
THAI FOOD - Winner!Author: David Thompson - Publisher: Ten Speed Press and Penguin Books Australia - Editor: Aaron Wehner and Alison Cowan
DARINA ALLEN’S BALLYMALOE COOKING SCHOOL COOKBOOK
Author: Darina Allen -
Publisher: Pelican Publishing -
Editor: Nina Kooij
Author: Raghavan Iyer - Publisher: St. Martin’s Press - Editor: Marian Lizzi
LITERARY
FOOD POLITICS: HOW THE FOOD INDUSTRY INFLUENCES NUTRITION & HEALTH - Winner!Author: Marion Nestle - Publisher: University of California Press - Editor: Stan Holwitz
SALT: A WORLD HISTORY
Author: Mark Kurlansky -
Publisher: Walker & Company -
Editor: Nancy Miller
NEAR A THOUSAND TABLES
Author: Felipe Fernández-Armesto -
Publisher: Free Press -
Editor: Bill Rosen
MEDITERRANEAN
GLORIOUS FRENCH FOOD - Winner!Author: James Peterson - Publisher: Wiley - Editor: Pamela Chirls
RUSTICO
Author: Micol Negrin -
Publisher: Clarkson Potter -
Editor: Christopher Pavone
Author: Nancy Verde Barr - Publisher: Alfred A. Knopf - Editor: Judith Jones
PHOTOGRAPHY
BELINDA JEFFERY'S TRIED AND TRUE RECIPES - Winner! - sorry, no review availablePhotographer: Rodney Weidland - Author: Belinda Jeffery - Publisher: Penguin Books Australia - Editor: Jane Morrow
THE ANATOMY OF A DISH
- Winner!
Photographer: Victor Schrager -
Author: Diane Forley with Catherine Young -
Publisher: Artisan -
Editor: Ann Bramson and Deborah Weiss Geline
Photographer: Jean-Deaniel Sudres - Author: Jean-Louis André - Publisher: Universe - Editor: Elizabeth Smith
REFERENCE
I’M JUST HERE FOR THE FOOD - Winner!Author: Alton Brown - Publisher: Stewart, Tabori & Chang - Editor: Marisa Bulzone
WHAT EINSTEIN TOLD HIS COOK
Author: Robert Wolke -
Publisher: W.W. Norton & Co. -
Editor: Maria Guarnaschelli
MELONS FOR THE PASSIONATE GROWER
Author: Amy Goldman -
Publisher: Artisan -
Editor: Ann Bramson and Deborah Weiss Geline
SINGLE SUBJECT
THE FLAVORS OF OLIVE OIL - Winner!Author: Deborah Krasner - Publisher: Simon & Schuster - Editor: Sydny Miner
A REAL AMERICAN BREAKFAST
Author: Cheryl Alters Jamison and Bill Jamison -
Publisher: William Morrow -
Editor: Harriet Bell
Author: Max McCalman and David Gibbons - Publisher: Clarkson Potter - Editor: Christopher Pavone
TOOLS & TECHNIQUES
PROCESS THIS!
- Winner!
Author: Jean Anderson -
Publisher: William Morrow -
Editor: Harriet Bell
Author: Chris Schlesinger and John Willoughby - Publisher: W.W. Norton & Co. - Editor: Maria Guarnaschelli
THE MAGIC OF FIRE: HEARTH COOKING: ONE HUNDRED RECIPES FOR THE
FIREPLACE OR CAMPFIRE
Author: William Rubel -
Publisher: Ten Speed Press -
Editor: Holly Taines White and Sharon Silva
VEGETARIAN / HEALTHY FOCUS
PASSIONATE VEGETARIAN - Winner!Author: Crescent Dragonwagon - Publisher: Workman Publishing - Editor: Jennifer Griffin
THE JOSLIN DIABETES GREAT CHEFS COOK HEALTHY COOKBOOK
Author: Frances Towner Giedt, Bonnie Sanders Polin, PhD and Staff of
Joslin Diabetes Center
Publisher: Simon & Schuster -
Editor: Sydny Miner
THE HEALTHY KITCHEN
Author: Andrew Weil, MD and Rosie Daley -
Publisher: Alfred A. Knopf -
Editor: Jonathan Segal and Judith Jones
WINES & SPIRITS
MICHAEL BROADBENT’S VINTAGE WINE - Winner!Author: Michael Broadbent - Publisher: Harcourt Trade Publishers - Editor: Walter Bode
GREAT TASTES MADE SIMPLE
Author: Andrea Immer -
Publisher: Broadway Books - Editor: Jennifer Josephy
Author: Oz Clarke - Publisher: Harcourt Trade Publishers - Editor: Kati Hesford