|Steven Raichlen's Healthy Latin Cooking:
200 Sizzling Recipes from Mexico, Cuba, Caribbean, Brazil, and Beyond
From the author of the award-winning "Miami Spice" comes a new cookbook that turns favorite Latin dishes into healthy meals bursting with flavor and fun. Steven Raichlen has taken 200 traditional Latin recipes and removed the fat--but not the fun.
|Steven Raichlen's Healthy Latin Cooking : 200 Sizzling Recipes from Mexico, Cuba,
Caribbean, Brazil, and Beyond
by Steven Raichlen
Hardcover - 368 pages
Dimensions (in inches): 1.21 x 9.37 x 7.80
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|Latin American food is famous for its vibrant colors and explosive flavors, and
Americans have a passion for salsa, tortillas, and tacos. However, we also tend to prepare
these foods with large amounts of lard, salt, and deep-fat frying. Steven Raichlen, master
of delicious, low-fat Latin cooking, has taken 200 traditional Latin recipes and removed
the fat-but not the fun!Celebrate your own fiesta with the savory spices of Raichlen's
more than 200 tempting recipes. From guacamole to Mexican hot chocolate, Raichlen blends
his thorough knowledge of Latin America's diverse cuisine with his time-tested skill in
About the Author
Steven Raichlen is the author of Miami Spice, winner of the IACP/Julia Child award for Best Regional American Cookbook in 1994. He lives in Miami and studies cuisines throughout the world.
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