Optional Items: (not included in Wedding Cake Decorating Kit)
Cake Tops & Figurines
Shown with cake top 1520
Cakes needed:
Cake configuration yields 134 servings, 118 servings without the top tier.
1 x 6 inch cake
1 x 10 inch cake
1 x 12 inch cake
Do you need cake pans?
Cake decorating tips used:
Tip sdt-104 for Scallop bottom ruffle and inside surface perimeter ruffle of 10 inch layer, middle scallop ruffle and roses
Tip sdt-5 for Top bead design on scallop above eggshell ruffle
Tip sdt-21 for Shells, top and bottom borders
Tip sdt-4 for e motion design over all shell borders shown in white, above bottom border on 6 inch cake, around bottom borders 10 inch and 12 inch cakes and 12 inch top border
Tip dct-352 for Leaves
Tip dc-1446a for Decorating comb
Colors used:
frosting - White for entire cake surface, ruffles and shells
ip-5201 - Light Green for leaves
ip-5228 - Ivory for roses, bead design on scallop and borders
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